It’s been a little while since we had a Rwanda on the menu, we must have had a feeling this one was coming! This one comes from Royal coffee importers and is part of their “Crown Jewels” like of coffee; coffees selected for their quality and uniqueness.
This is a minimal intervention natural coffee from Nyaruguru, Southern Rwanda, produced by cooperative members of the Busanze Washing Station.
Flavors remind us of: strawberry, grape, and cacao
Region: Nyaruguru
Elevation: 1820-2000m
Variety: Ayunda, Ateng Super
Processing: Natural
Roast Level: Light
It’s been a little while since we had a Rwanda on the menu, we must have had a feeling this one was coming! This one comes from Royal coffee importers and is part of their “Crown Jewels” like of coffee; coffees selected for their quality and uniqueness.
This is a minimal intervention natural coffee from Nyaruguru, Southern Rwanda, produced by cooperative members of the Busanze Washing Station.
Flavors remind us of: strawberry, grape, and cacao
Region: Nyaruguru
Elevation: 1820-2000m
Variety: Ayunda, Ateng Super
Processing: Natural
Roast Level: Light
